Kwararru kan kare muhalli sun yi nuni da cewa, duk da cewa ba buhunan kare muhalli ba suna kawo sauki ga jama'a, a daya bangaren kuma, suna gurbata muhalli.Ba za a iya amfani da wasu buhunan da ba na kare muhalli ba don shirya abinci, wanda zai haifar da mummunar illa ga lafiyar ɗan adam.Kwararrun likitocin sun yi nuni da cewa abinci, musamman dafaffen abinci, yakan yi saurin lalacewa bayan an cushe shi a cikin buhunan da ba na kare muhalli ba.Bayan mutane sun ci irin wannan gurɓataccen abinci, suna saurin kamuwa da amai, gudawa da sauran alamomin guba na abinci.Bugu da ƙari, filastik kanta zai saki iskar gas mai cutarwa.Saboda tarin dogon lokaci a cikin jakar da aka rufe, ƙaddamarwa yana ƙaruwa tare da karuwar lokacin rufewa, yana haifar da nau'i daban-daban na gurɓataccen abinci a cikin jakar, musamman ma tasiri ga lafiyar yara da ci gaba.